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Ships within 48 hours · Estimated delivery Jul 26 - Jul 31
Weight : 70gr /
Distal taper from 2
Kasumi-ish finish
Kurouchi with flat grind and Kasumi finish
Harden at 64-65HRC
Honesuki 160mm Aogami super Weight : 70gr /Honesuki 160x35mm, San ma hand forged from 26C3 high carbon steel core and pure iron cladding Short and thick butcher knife with a nimbe tip. Distal taper from 5. 17mm at the handle to 3. 4mm mid blade to 1. 3mm at the tip. Core harden at 63 64HRC. Kurouchi blade, flat double bevel with Kasumi. Weight : 136 gr Balance point : at the heel Wa handle made from brown bog Oak (UK) 130mm length. Overall length : 305mm ORDER CUSTOM SAYA HERE Allow me a
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