Pay in 4 interest-free payments of $29.12 Learn more
Ships within 48 hours · Estimated delivery Jul 26 - Jul 31
Shop made san-maï with Shirogami 1 core and soft steel xc15 cladding for extra stiffness
Hybrid (Wa and bird beak) handle made from Ebonised English Oak and white G10 spacer (Quercus robur)
- Handle : Wa 125mm with Bog Oak and brown Oak ferrule
Skiving knife 80x40mm
90mm (Emoto - mid blade - 1 cm from the tip)
Santoku 155mm N°4 Gokujo Shop made san-maï with ShirogamiThis Ko Santoku (Small Japanese chopping knife) feature a light bellied profile, short blade, with a good distal taper and nimble tip. Shop made san ma with 115CrV3 (Silver steel) core steel and soft steel XC15 cladding. Forged to shape and to geometry the bevels are satin finish (scotch brite). The handle is made with ebonised Chestnut. Specs : Blade length : 155mm Blade height at heel : 41mm Handle : Wa, 135mm with ebonised sweet chestnut (Castanea